Tag:

Spicy

Name: Jjamppong – Spicy Seafood Noodle Soup
Prep time: 15 min
Cook time: 45 min
Total time: 45 min
Yield: 3-4
Cuisine: Korean
Ingredients: 8 oz, fresh egg noodles or Asian wheat noodles; 60 grams pork, thinly sliced; 30 grams squid, cleaned and sliced; 8 small shrimp with tail, unpeeled; 4-6 mussels, scrubbed; 6 oz, dried shitake mushrooms; 1/2 onion sliced; 1/2 carrot, cut into match-stick pieces; 1/4 Chinese (napa) cabbage, shredded; 2 green onions, cut into 2 inch pieces; 1 tbsp ginger, minced; 1 tbsp garlic, minced; 2 tbsp olive oil; 1 tbsp sesame oil; 5-6 cups chicken broth; 2 tbsp soy sauce; Salt & pepper to taste; 1/2 tbsp, korean kochujang paste; 1/2 tbsp, korean dwenjang (miso) paste (optional); 1/2 tsp, red pepper flakes (optional)

Featured Recipes Seafood Soups & Stews Traditional

Jjamppong – Spicy Seafood Noodle Soup

by administrator September 15, 2020

written by administrator

Jjamppong (짬뽕) is a spicy medley of seafood, vegetables, and noodles in a bright …

September 15, 2020 0 comment